I had the great pleasure of coming across a Donvier Premier Ice Cream Maker at the thrift store. Happy to announce that this little hand crank ice cream maker is going to save me thousands. No, it's going to save me millions of dollars in store bought ice cream.
This ice cream recipe is no cook, and no eggs. I just poured the ingredients into a big quart sized mason jar, shook it up, and into the ice cream maker. In 20 minutes I had fresh, real vanilla bean ice cream. If you find a Donvier, by all means do yourself a favor and buy it!
Vanilla Ice Cream (no cook!)
Ingredients:
3 cups half & half
3/4 cup sugar
1 teaspoon vanilla extract
(Scrape a vanilla bean if you want specks!)
Pinch of salt (don't omit this!)
Mix all ingredients, and pour into your prepared ice cream maker. Turn it on or crank away, until you have ice cream.
It's not ready yet though!
Transfer the fresh ice cream to a container, cover and freeze for 4 hours or overnight (For best results, I recommend an overnight freeze!)
Scoop and enjoy!
Now go, and make your own ice cream!
No comments:
Post a Comment